The restaurant industry in India has grown rapidly over the last few years. This is due to the changing Indian…
Technology is a vital ingredient for all restaurants. From getting online orders to fastening operations - there’s so much you…
Movies like Chef & The Hundred-Foot Journey might appeal to the chef in you. But, managing a restaurant is not…
Restaurateurs have to perform a balancing act: Maintaining consistent quality of services while ensuring higher revenue (that is, directly related…
Food deliveries are all the rage right now in India. What used to be a niche segment a few years…
It’s Christmas time, and you are quite likely to be deliriously happy with the prospect of more guests coming to…
Hospitality is a vertical where meeting customers ‘expectations and efficient traffic management are pivotal to the business. Nowadays, there are…